Ingredients
1 Lime
1 Kiwi
2 Tablespoons of Batey Turbinado Sugar
Cachaza
Ice
Preparation
Cut the lime in pieaces and the kiwi in slices.
On a coctail shaker add the lime, kiwi, Batey turbinado sugar and muddle them.
Add the cachaza and the ice and shake it.
Place the mix including the fruit on a glass.
Enjoy!!